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From 12 noon

Christmas Lunch Menu 25th and 26th December

Aperitif from the chef

Starters to choose from

Creamy fish and clam chowder

Fish and fish-based products
Soy and soy products
Milk and products thereof (including lactose)
Celery and products.
Sulphur dioxide and sulphites
Molluscs and products based on mollusc

Pumpkin and orange cream soup with pumpkin oil and seeds

Smoked salmon tartare with avocado cream
and potato rösti

Assorted salads with crispy duck-vegetables wanton
and raspberry vinaigrette

Terrine of foie gras with moscatel Floralis and brioche

Fish and seafood pie with horseradish cream

Roast meat cannelloni with truffle sauce and crispy parmesan

Cereals containing gluten wheat, rye, barley, oats, spelled, kamut or their varieties
Soy and soy products
Milk and products thereof (including lactose)
Celery and products.
Sulphur dioxide and sulphites

Seafood ravioli with crab sauce and mascapone cream

Oxtail risotto with sherry reduction

Main dishes to choose from

Variation of turkey, stuffed leg and breast glazed with honey and cava sauce

Soy and soy products
Milk and products thereof (including lactose)
Celery and products.
Sulphur dioxide and sulphites

Duck confit with orange sauce

Grilled Iberian pork sirloin with bearnaise sauce

Baked boneless suckling pig leg with mallorcan vegetable tumbet

Sautéed prawns provençal style

Grilled Corvina bass fillet and small scallops on milanese risotto

Grilled scottish salmon fillet with shrimp cannelloni
and seafood cream sauce

Desserts

Christmas dessert
Coffee and liquors - Christmas Cookies

Wines

Estola. White wine
Verdejo, La Mancha

Sulphur dioxide and sulphites

Bardos Romántica, 2021. Red wine
Tinto fino Bodegas de Bardos, Ribera del duero.

Sulphur dioxide and sulphites
Menu price 68.50€

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